Look ahead 10 or 20 years, how are cyclists of the future training smarter and more effectively? Simon Schofield canvasses opinion from three innovators at the cutting edge

Professor Robert Thomas sorts the facts from the fiction when it comes to problems with your bike saddle

Etixx nutritionist Charlotte Kennedy gives us the lowdown on what you need to eat and drink to complete the RideLondon 100

Anyone who’s raced a bike knows that cycling can be cruelly hard, but how does it stack up against other gruelling sports? Do we have a valid claim to be…

While many event organisers lay on everything from food to mechanical back-up for their riders, that doesn’t mean you should turn up empty handed. Here’s what you need