ENVE SES AR Road In-Route Handlebar review

Premium all-road handlebars from carbon-masters ENVE that aim to combine comfort and performance across a variety of surfaces

Close up showing the ENVE SES AR Road In-Route Handlebar on a green Fray road bike
(Image credit: Andy Jones)
Cycling Weekly Verdict

Sitting right at the top of the handlebar tree in terms of price, the all-road orientated offers a premium choice for high-end builds. The bar is beautifully made, well-balanced in terms of stiffness/compliance and allows for fully internal routing, but check that that 3-dimensional flare works for you.

Reasons to buy
  • +

    Balanced compliance and stiffness

  • +

    Comfortable on the tops

  • +

    Some aero credentials

  • +

    Internal routing options

  • +

    Easy reach to the levers

  • +

    Lovely build quality

Reasons to avoid
  • -

    Premium pricing

  • -

    Flare doesn't help aero position

  • -

    Widest at the bar ends

You can trust Cycling Weekly. Our team of experts put in hard miles testing cycling tech and will always share honest, unbiased advice to help you choose. Find out more about how we test.

ENVE has a large offering of premium carbon products, ranging from seatposts to frames, all beautifully made and generally pretty pricey. The ENVE SES AR Road In-Route Handlebar is no exception, coming in at the top end of the cost spectrum and making them among the most expensive road bike handlebars available.

The ‘In-Route’ name refers to cable integration, as with a compatible stem, all cables can be run fully internally for a neater, more aerodynamic design. ENVE lists the suitable stems on their website, with most of the major brands mentioned.

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Tim Russon is a writer and photographer who has worked in the outdoor and cycling industry for over 20 years. He can’t remember a time when he didn’t own a bike and has road, gravel, mountain and retro bikes in the shed. His favourite place to ride is the Dolomites, a simply stunning area which has breathtaking views and incredible roads combined with lovely food and great wine.

He prefers long, hot climbs in the big mountains, but as he lives on the edge of the Peak District he has to make do with short, cold climbs most of the time instead.

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